Teasel Root Tincture
Wild Harvested Dipsacus fullonum
Kosher USP Food Grade Glycerin
We make our tinctures with a 1 to 4 herb to liquid - each one hand crafted with care and made to exacting standards! They are then allowed to cure for a minimum of 6 weeks in order to achieve maximum strength before being strained, bottled in amber glass, and finished with tamper evident seals.
Due to the health and safety issues surrounding alcohol, we make our tinctures alcohol free so that they are safer for kids, pets, and everyone in general!
Tinctures are fast acting and are easily absorbed into your system! Many people take them under the tongue or in liquid (under the tongue ensures faster absorption into your system).
Have more questions? Feel free to contact us - we're always here to help!